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EWC Sub-chapter
02 03
Wastes from fruit, vegetables, cereals, edible oils, cocoa, coffee, tea and tobacco preparation and processing; conserve production; yeast and yeast extract production, molasses preparation and fermentation
6 EWC codesChapter 02
6 codes
EWC Code
02 03 01
Sludges from washing, cleaning, peeling, centrifuging and separation
Absolute Non-hazardous
EWC Code
02 03 02
Wastes from preserving agents
Absolute Non-hazardous
EWC Code
02 03 03
Wastes from solvent extraction
Absolute Non-hazardous
EWC Code
02 03 04
Materials unsuitable for consumption or processing
Absolute Non-hazardous
EWC Code
02 03 05
Sludges from on-site effluent treatment
Absolute Non-hazardous
EWC Code
02 03 99
Wastes not otherwise specified
Absolute Non-hazardous